Pisces Restaurant, Barbados: Menu

Appetizers	Price (US$)
Soup Of The Day (see daily specials)	9.50
Pisces Fish Gumbo A hearty seafood and vegetable soup flavoured with creole spices	10.00
Spiced Crusted Calamari With a lime ginger dipping sauce	17.00
Garden Salad With mixed leaves, tomatoes and cucumber in a house vinaigrette	9.50
Baby Octopus Marinated Baby Octopus salad with a sesame vinaigrette	15.50
Mussels Marinere Simply steamed in white wine & garlic finished with lemon & parsley butter	18.50
Caesar Salad Romaine lettuce and crutons in a zesty caesar dressing With blackened chicken breast	13.50 16.00
Local Asparagus Served on baked brie in puff pastry, with a roasted red pepper hollandaise	15.50
Crab Cake Salad Served warm with mixed leaf lettuce, julienne pickled vegetables in a lightly spiced sweet curry dressing	17.50
Coconut Jumbo Shrimp Served with two dipping sauces	18.00
Caribbean Hots Seasonal fish, marinated in hot regional spices and served with honey aioli	14.50
Chicken Liver Pate Served with an onion confit and melba toast	14.50
Mozarella and Tomato Local mozzarella and tomato served with an olive tapenade and basil oil	15.50
Seared Scallops Served on a mushroom risotto finished in fresh parmesan with a drizzle of white truffle oil	19.50
Grilled Mediterranean Vegetable Salad Served with a warm goat’s cheese filo parcel, aged balsamic and extra virgin olive oil	15.50
Sesame Seared Tuna served thinly sliced with seaweed salad and soused cucumber in a sesame soy dressing	17.00

All Prices are quoted in US Dollars
All Prices are Inclusive of 17.5% V.A.T.
10% Service will be added to your bill

Pisces Restaurant, St. Lawrence Gap, Christ Church, Barbados
Tel: 246-435-6564 Fax: 246-435-6439 E-mail: piscesrestaurant@live.com